Vulcan SX60-10BN 60" 10 Burner Gas Range w/ (2) Standard Ovens, SX60-10BN | SX60-10BP

 Vulcan SX60-10B: Culinary Versatility and Power in One Unit

The Vulcan SX60-10B SX Series restaurant range is a powerhouse of culinary versatility, boasting features that cater to the needs of professional chefs and ambitious home cooks alike. This comprehensive appliance combines powerful open-top burners with spacious ovens, allowing you to saute, fry, broil, and bake in one convenient unit.

Here's what makes it special:

• Unmatched Versatility: 10 open-top burners and two standard ovens provide ample space and flexibility for tackling diverse culinary tasks simultaneously.

• Powerful Burners: Each burner delivers 28,000 BTU of intense heat, ideal for searing, boiling, and simmering with ease.

• Energy-Efficient Design: The shrouded flash-tube pilot system minimizes gas consumption and reduces extinguishing risks.

• Lift-Off Heads for Easy Cleaning: Burner heads easily detach for convenient and thorough cleaning.

• Cast-Iron Grates with Aeration Bowls: Ensure even heat distribution, optimal cooking results, and easy cleanup.

• Durable Construction: Stainless steel components offer exceptional longevity and withstand the rigors of daily use.

• High-Temperature T Knobs: Allow for precise heat control and comfortable operation.

• Spacious Ovens with Porcelain Interiors: Offer ample space for baking and roasting, with easy-to-clean porcelain surfaces.

• Adjustable Oven Racks: Four rack positions provide flexibility for cooking various dish sizes.

• Wide Temperature Range: Ovens can be set from 250°F to 550°F, accommodating diverse recipes.

• Adjustable Legs: Ensure a level cooking surface on uneven floors for optimal performance.

• Lift-Off Shelf: Offers convenient storage space for utensils and cookware.

• Stainless Steel Backriser: Protects surrounding areas from grease splatters and facilitates cleanup.

The Vulcan SX60-10B is ideal for:

• Restaurants: Prepare large quantities of food with efficiency and consistency.

• Ambitious home cooks: Elevate your culinary skills and impress your guests with diverse dishes.

• Catering companies: Cater to large events with confidence and meet diverse culinary needs.

• Culinary schools: Train aspiring chefs with professional-grade equipment.

• Anyone who appreciates the power, versatility, and ease of a high-quality range.

Upgrade your kitchen with the Vulcan SX60-10B and unlock a world of culinary possibilities. Experience the power, precision, ease of cleaning, and unparalleled versatility of this exceptional appliance.

Product Details

Range Details

• Part of the SX collection
• Stainless steel front, sides, backriser, high shelf, oven handles, and bull nose
• 10 open-top burners
• Shrouded flash-tube pilot system (1 pilot per 2 burners)
• Lift-off heads
• 12-in. W x 12-in. D cast-top grates with aeration bowls
• Welded crumb tray
• High-temperature burner T knobs with set screws
• Gas pressure regulator
• (10) 28,000 BTU

Oven Details

• 2 standard ovens
• Porcelain door liners and oven bottoms
• 1 oven rack with 4 position options per oven
• Operating temperature: 250-500 degrees F
• 6-in. adjustable stainless steel legs
• (2) 30,000 BTU

Dimensions & Utilities

• Oven interiors: (2) 26³⁄₄ in. W x 26 in. D x 13³⁄₄ in. H
• Overall: 60 in. W x 32 in. D x 58 in. H
• Heated by natural gas
• 340,000 BTU
• ³⁄₄-in. rear gas connection

Product Features

Specifications

Vulcan SX60-10BN Specifications

Information & Guides